11/25/2011

90% natural, 10% fresh

This Thanksgiving was the best yet. Mr. Turkey was cooked in a turkey-bag this year. Although I was a bit skeptical at first, now that I've tried a turkey-bag I don't think I will ever go back! You don't have to baste the turkey, and there is practically no mess. He came out totally moist and practically falling off the bone. Tracy and I (well, Tracy mostly) stuffed him with garlic butter, salt and pepper, thyme and parsley, and carrots, onions, and celery.




1 comment :

Crystal said...

I love this Katie! Your pies and turkey look amazing! Looks like you guys had a fabulous Thanksgiving!